Local Food Buyer + Seller Matchmaker – Hood River, OR

Name: Local Food Buyer + Seller Matchmaker – Hood River, OR
Start: 2020-02-26T09:00:00-08:00
End: 2020-02-26T12:00:00-08:00
Location: Best Western Hood River Inn

February 26, 2020 @ 9:00 am - 12:00 pm

LOCAL FOOD BUYER + SELLER MATCHMAKER

Wednesday, February 26th | 9:00 am – 12:00 pm

Best Western Plus Hood River Inn, 1108 E Marina Way

Join Gorge Grown and WSU Extension for the annual Buyer + Seller Matchmaker, a networking event to connect local farmers and producers with chefs, retailers, and institutional buyers in an effort to get more local food into restaurants, cafeterias, and stores.

FOOD SECURITY COALITION QUARTERLY MEETING

Tuesday, March 3rd 2:00-4:30pm

Hood River, Oregon [Location TBA]

Dr. Stephanie Grutzmacher will be with us to share her research “Experiences of Food Security among Latinx Food System Workers in Oregon.” Stephanie is an Assistant Professor in the School of Biological and Population Health Sciences at Oregon State University.

Excited to flush out a two-prong event for Meat/livestock producers and consumer education in 2020 – Looking to do a producer education program first, priming them to market themselves with a second event focused on consumer education and networking with producers.

Please register for this event:

BUYER Registration
SELLER Registration

Direct questions to Hannah@gorgegrown.com, 541-490-6420. This event is hosted by Gorge Grown Food Network and WSU Extension.

Thank you to Best Western PLUS Hood River Inn for providing the Gorge Conference Room for this event.

+ Google Calendar + iCal Export

Details

Date:: February 26, 2020
Time:: 9:00 am - 12:00 pm
Event Category:: Farm & Food Event
Website:: http://www.gorgegrown.com/event/matchmaker2020/

Organizers

: Gorge Grown Food Network
: WSU Extension

Venue

Best Western Hood River Inn

1108 E Marina Dr
Hood River, OR 97031 United States + Google Map