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3/30 WEBINAR: WSDA Postharvest Food Safety Series—Post-harvest practices to get the longest shelf life from your crops
March 30 @ 9:00 am - 11:00 am
Registration is FREE, but required: http://bit.ly/Postharvest-FS
Post-harvest practices to get the longest shelf life from your crops
Managing produce quality also provides food safety benefits, come learn how you can kill two birds with one stone in this session.
Reach out to Faith Critzer with any questions (email@example.com).