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Food Systems Program Faculty & Staff

WSU Food Systems Leader - Laura Lewis

Laura Lewis Ph.D.

Washington State University

Statewide Leader

WSU Food Systems Program
Associate Professor, Community and Economic Development
laura.lewis@wsu.edu
360.379.5610 ext 212 office | 206.240.2069 mobile
121 Oak Bay Road | Port Hadlock | WA 98339

WSU Food Systems Coordinator - Nicole Witham

Nicole Witham

Washington State University

Statewide Coordinator

WSU Food Systems Program
nwitham@wsu.edu
360.379.5610 ext 212 office | 425.218.3608 mobile
121 Oak Bay Road | Port Hadlock | WA 98339

 

WSU Food Systems Staff - Doug Collins

Doug Collins

Washington State University

Extension Specialist & Soil Scientist

WSU Food Systems Program
dpcollins@wsu.edu
253.445.4658 office | 206.387.9569 mobile
2606 W Pioneer  | Puyallup | WA 98371

 

WSU Food Systems Staff - Marcia Ostrom

Marcy Ostrom

Washington State University

Associate Professor, School of Environment

WSU Food Systems Program
mrostrom@wsu.edu
509.663.8181 ext 263 office 
1100 N. Western Ave. | Wenatchee| WA 98801

WSU Food Systems Staff - Kate Smith

Kate Smith 

Washington State University

Northwest Small and Latino Farm Support

School of Environment/Skagit County Extension

WSU Food Systems Program
kate.smith@wsu.edu
360.428.4270 ext 223 office 
11768 Westar Lane, Suite A | Burlington| WA 98233

 

Anthony Gromko

Washington State University Extension

Acting Director, Snohomish County Extension

Assistant Professor | Community & Economic Development

425.357.6015

WSU Food Systems Staff - Brooke Saari

Brooke Saari

Extension Coordinator
Center for Sustaining Agriculture & Natural Resources
1100 N. Western Ave.
Wenatchee, WA 98801
Phone: 509-663-8181 X 265