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Ask the Expert: New to Farming Because of the Pandemic Q&A with Anne Stephens

Ask the Expert: New to Farming Because of the Pandemic Q&A with Anne Stephens In this Ask the Expert, Anne Stephens answers a few questions…

Watch: Farming During COVID-19 from WSDA

Farming During COVID-19   Washington Workplace Safety Requirements Safe Selling and Customer Interactions   Governor Jay Inslee’s Proclamation 20-57 requires all farm employers to implement…

AFT Women for Land Learning Circles

About American Farmland Trust is excited to announce a series of 2020 Women for the Land Learning Circles across the nation! In 2020, AFT will…

7/24 Hub Call: WSDA COVID19 Economic Impact Survey Results

Presentation from the WSDA during the 7/24 Hub Call: WSDA COVID19 Economic Impact Survey Results  

FREE Non-Contact Infrared Thermometers

This is an informational update. Washington will receive a total of 9,154 thermometers from FEMA. The Non-Contact Infrared Thermometers are The thermometers are FREE to businesses in the following…

Directory: Restaurant Pantries, Prepare-at-home Meals and Community Kitchens

Seattle Good Business Network has published a map of restaurant pantries, prepare-at-home meals, and community kitchens. Our hope is that this will help us track…

Financial Resources: Farmer Veteran Coalition 2020 Farmer Professional Development Application

2020 Farmer Professional Development Application Criteria: 1. Must be a member of Farmer Veteran Coalition and living in the PNW. 2. Have served or are…

Resources: Innovations in the Food System

On August 7–8, 2019, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop in Washington, DC, to review the status of current…

Directory: Pandemic Response Project Map

Team Earth Pandemic Response

Watch: Platform for Real Food, Opportunity for All Producers

This webinar was part of a toolkit focused on the second plank of HEAL’s Platform for Real Food, Opportunity for All Producers. For more about…
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