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8:00 am
5/21: WEBINAR- Biochar from Forest to the Farm. USDA.
Biochar from Forest to the Farm SPONSORED BY: USDA FOREST SERVICE Biochar from Forest to the Farm Webinar Details When: May 21, 2020 11:00 am US/Eastern Length: 01:00 (hh:mm) Pre-registration not required. Presenter(s): Jim Archuleta - USDA FS-R6 Regional Wood Innovations Coordinator CEU Credits/Certificate Offered: Texas Dept of Ag - Pesticide Safety Continuing Ed (PSE) […]
Find out more »9:00 am
5/21 Leveraging local actions to support food chain workers
Mobilizing food policy councils to support food workers during COVID-19 As workers from across the food supply chain risk their lives to continue feeding us, the COVID-19 pandemic is highlighting the harms of existing labor policies and practices. The Johns Hopkins Center for a Livable Future’s Food Policy Networks project invites you to join […]
Find out more »11:30 am
5/21 UI Extension Sheep & Goat Webinar Series
Sheep and Goat Webinar Series May 21 and 28 2020 Live webinars take place every Thursday at 12:30 pm Mountain time. On Thursday, May 21, Glenn Shewmaker, UI Extension Forage Specialist, will be discussing how to improve irrigated pastures, specifically for sheep and goat grazing. Please share with anyone you think may be interested. We are […]
Find out more »12:00 pm
5/21 Webinar: Navigating the Tourism Industry in Your State
Navigating the Tourism Industry in Your State — Partners, Agencies and Opportunities for Collaboration Hear the perspective of an agency representative on the current tourism situation and how Extension will be able to play a role in helping our tourism communities respond. Learn about the various roles and responsibilities of state associations, agencies, and […]
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