Watch: COVID-19 and Small and Mid-Sized Meat Processors: Exploring the Challenges, Solutions, and a Path Forward

Thank you for joining the Wallace Center’s COVID-19 and Small and Mid-Sized Meat Processors: Exploring the Challenges, Solutions, and a Path Forward call on Wednesday, May 13 featuring Jessica Roosa with This Old Farm, Rebecca Thistlethwaite with Niche Meat Processor Assistance Network, and Kelly Nuckolls with National Sustainable Agriculture Coalition. You can find the call notes, recording, and chatbox transcript at this link.

We hope you’ll continue the conversation on the Wallace Center’s Food Systems Leadership NetworkCOVID-19 listserv and be sure to explore Niche Meat Processor Assistance Network’s website and listserv for more technical and specific information around small and mid-sized meat processing. The Wallace Center’sPasture Project website also offers resources around grass-based livestock production systems and value-chains.